Amazon launches a Dash Smart Shelf for businesses that automatically restocks supplies

Amazon may have stopped selling its Dash buttons for consumers, but it’s not done with dedicated Dash hardware: The company is launching its new

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Plant-based dairy replacements are coming to ice cream pints in San Francisco and New York

Plant-based replacements are so hot right now, they’re even hitting the coolest thing in food — ice cream. The new plant-based dairy replacement maker,

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Glovo is opening a tech hub in Poland after gobbling a local food delivery rival

Barcelona-based on-demand delivery startup Glovo is beefing up its engineering capacity by opening a second tech hub, its first in Poland — with an

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Ember’s Mug 2 and Travel Mug 2 extend your coffee temperature sweet spot

One of the world’s most static technologies may be the humble mug, but startup Ember decided it was time for a change when they

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Lab-grown meat could be on store shelves by 2022, thanks to Future Meat Technologies

Are consumers ready for meat grown in a lab? Companies like Memphis Meats, Aleph Farms, Higher Steaks, Mosa Meat and Meatable are all trying

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McDonald’s starts selling its Beyond Meat-based “P.L.T.” sandwich in Canada

McDonald’s first foray into the plant-based protein patty market in North America is launching today in Canada. The company’s “P.L.T.” (plant, lettuce, and tomato)

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Amazon’s new Alexa Food Network service aims to make Echo the Peloton of cooking

Amazon is partnering up with Food Network on a new recipe service for its Echo Show line of devices, borne out of the interest

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Impossible Foods will debut in SoCal grocery stores on Friday as first step in phased national rollout

Congratulations Southern California Gelsons store shoppers, you’re getting Impossible Foods on your grocery shelves. The meatless ground meat substitute will be appearing in stores

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ckbk pulls a ‘Spotify for recipes’ out of the beta oven

Cooking may be under sustained attack by a wave of on-demand food delivery startups, with names that can double as gluttonous calls to action

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